Crafted by Kichiemon Kiln (吉右工門製陶所) in Japan, this beautiful footed bowl showcases the warmth and individuality of traditional Japanese ceramics.
The surface features an expressive combination of soft sage green, creamy white and earthy brown, accented with delicate golden-yellow leaves. Its gently irregular rim and raised foot give the bowl an elegant silhouette, while the textured glaze creates a rich, handcrafted finish.
The wide, shallow shape is particularly suited to beautifully presented dishes such as unagi rice, wagyu rice, donburi, sashimi, noodles, simmered dishes or seasonal Japanese cuisine. The elevated foot adds a refined restaurant-style touch to the presentation.
A distinctive piece that balances rustic Japanese character with understated elegance, perfect for both everyday dining and special occasions.
Made in Japan · Kichiemon Kiln (吉右工門製陶所)